Austin · Est. 2019
A neighborhood kitchen serving the food Chef Laurent grew up on in the Luberon — summer tomatoes, slow-braised lamb, anything pulled from the Mediterranean that morning.
No. 12
“Slow food,
at city speed.”
— Austin Monthly
The philosophy
The menu changes every three weeks because the market does. The tables are small because conversations shouldn't be. The wine list is short because you only need to know six bottles to eat well.
Tonight
Five courses · $78
Optional wine pairing · add $52
À la carte
Or build your own evening from the short list.
Six starters, eight mains, four desserts. All changing with the market, all sourced within 80 miles when they can be.
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1142 E 11th St · Austin, TX
Dinner
Tue–Sun · 5:30–10 PM
Reservations
+1 512 555 0177